Description
CHM 224. Organic Chemistry for Life Sciences II 3-2-4
Continuation of organic chemistry with a focus on the organic chemistry of living systems. Topics include the concept of aromaticity, the chemistry of aromatics, carbonyl-containing functions, carbohydrates, lipids, and amino acids. This course is not intended for chemistry or biochemistry majors. PR: CHM 223 or CHM 221. Prohibited: CHM 222. (Last update: 12/11/14)